|
Dining Around with Gene Burns Saturday 10am-1pm Cookies 2007 Makers of fine radios and really cool stuff |
The Judges Michael Symon...The Next Iron Chef Carolyn Jung, Food and Wine Editor, San Jose Mercury News Patricia Griffith, owner of Southern Oven Foods Victor Lopez Executive Chef, Citrus at the Hotel Valencia Jim Dodge Director, Specialty Culinary Programs Bon Appetit Management Company |
Special Guests Lisa Weiss, Cookbook Author Kim Yorio, YC Media Bonnie Best, General Manager of the Hotel Valencia |
|||||
|
|
Presorvac Wine Preservation systems |
||||||
|
|
|||||||
|
California Escapes Ahwahnee Chef's Holiday
L'Auberge Carmel Owned by David and Kathleen Fink! Carmel by the Sea www.laubergecarmel.com Dinner for two at Cantinetta Luca www.cantinettaluca.com 7th Ave & Monte Verde Carmel, CA 93923 (831) 624-8578
Point Arena and the Mendocino Coast! * 1 night at the Historic Coast Guard House in Point Arena - www.coastguardhouse.com * Dinner for two at Phoenix Restaurant in Point Arena www.paphoenixrestaurant.com 2 nights at the Joshua Grindle Inn in the village of Mendocino * Dinner at the MacCallum House Restaurant - www.maccallumhouse.com * Dinner at the Ravens Restaurant at the Stanford Inn www.stanfordinn.com Tickets for the Skunk Train in Fort Bragg www.skunktrain.com Canoe Rental on the little river from the Stanford Inn |
Prizes! * We would like to thank our generous prize donors and sponsors- without whom the Cookie Exchange would not be nearly as much fun! * Viking 5 Quart Pro-stand Mixer- by Gourmet Appliance Outlet www.gaoutlet.com * Zojirushi 2 pound Bread Maker www.zojirushi.com * Ballet San Jose's Nutcracker www.balletsanjose.org * CCRadios by C Crane and Company www.ccrane.com * Ghirardelli Chocolate www.ghiradelli.com * Don Francisco Coffee Traders www.don-francisco.com * Jelly Belly www.jellybelly.com The Monterey Bay Aquarium family four packs www.mbayaq.org * MacArthur Place Inn and Spa Sonoma www.macarthurplace.com * The Red Lantern Restaurant, Redwood City www.redlanturnwc.com * AdHoc- restaurant - gift certificate for dinner and Claire Clark's new book www.adhocrestaurant.com * Stonewall Kitchen - basket of delicious products www.stonewallkitchen.com * IsI North America - silicon ware and soda machines www.isinorthamerica.com * King Arthur Flour www.kingarthurflour.com * Vic Firth rolling pins www.vicfirthgourmet.com * Anolon Advanced cookware www.analon.com * Circulon Bakeware www.circulon.com * Infinite Circulon cookware www.circulon.com * Infinite Circulon buffet casserole www.circulon.com * BonJour Hot Chocolate Maker www.bonjourproducts.com * BonJour Chocolate Dipping Set www.bonjourproducts.com * BonJour Glass Infusion Teapot www.bonjourproducts.com * BonJour Maximus French Press in Candy Apple Red www.bonjourproducts.com * Microplane Gourmet Series Graters * Staub - new stoneware tagine www.staubusa.com * Presorvac Wine and Champagne Saver www.Presorvac.com * Terra Medi Organic Extra Virgin Olive Oil from Greece www.terramedi.com * Wusthof knives www.wusthof.com * Fiscalini Cheese- gift box www.fascilini.com * Boursian Cheese- gift box www.boursain.com |
||||||